Collection: All Cream Cheese Spread

Ingredients:

• Natural Cheese (Made from Cow’s Milk)
• Milk Protein
• Vegetable Oil
• Emulsifying Salts (E452, E339)
• Salt
• Acidity Regulator (E-270)
• Preservatives (E202, E234)
• Color E160b
  
• For Allergens, see ingredients in bold

Nutritional Information Per 100 GMS:

• Fat: 23 g
• Carbohydrate: 2 g
• Energy: 1000 KJ
• Salt: 1 g
• Protein: 7 g

Storage Information:

Store in a cool and dry place
Once opened, consume within 15 days and keep it refrigerated at 5 °C