Chocolate Cheesecake

What's Inside

Indulge in pure bliss with our decadent Chocolate Cheesecake.


1 Cup Swiss Premium Cream Cheese Spread 

1 Packet Cookies 

1 Packet Unsalted Butter 

1 Tub Melted Chocolate 

1 Vanilla Extract 

2 Packets Milk Pack Whipping Cream 

1 Small Block Dark Chocolate

Cooking Steps

  1. Beat together Swiss Premium Cream Cheese (Original), melted chocolate, vanilla essence and set aside. 
  2. Whip the cream in a separate bowl until soft peaks form, then fold the whipped cream into the chocolate cream cheese mix using a spatula until completely combined. 
  3. Meanwhile, lay the crushed biscuits mixed with melted butter in the base of each ramekin, pour the chocolate cheese cake mix on top of the biscuit base top it with whipping cream.
  4. Chill in the fridge for an hour before serving.