French Onion Dip

What Inside

This delicious dip is perfect to serve as an appetizer or snack. It requires very few ingredients but has so much flavor you’ll constantly be craving more. Spread onto bread, dip with some crackers and enjoy!
15 min 2 Persons


• 1/4 cup Swiss cream cheese spread.
• 1 large onion, chopped.
• 1/4 tsp salt.
• 1/2 tsp Worcestershire sauce.
• Splash of milk.
• Spring onion, chopped.
• Olive oil.
• Crackers, bread, veggie sticks to serve.

Cooking Steps

1. In a pan, add some olive oil and your chopped onion and salt.

2. Let the onions cook on low heat for about 15-20 minutes until they’re a light caramel color. 

3. Once they’re cooked, set them aside and let cool. 

4. In a bowl, add your cream cheese spread, splash of milk and Worcestershire sauce.

5. Mix together and add your caramelized onions. 

6. Top with a sprinkle of chopped green onions and serve with any crackers, bread or veggie sticks of your choice! 

7. Enjoy your delicious cheesy onion dip now!